Fall is a Great Time to Dine
h1>Fall is a Great Time to Dine
One of the most memorable aspects of any Park City vacation is its world-renowned variety of amazing restaurants. And one of the best reasons to visit Park City in the fall is the Park City Area Restaurant Association’s annual event – Dine About Park City. For two weeks, from October 6 to October 20, you can “Eat More, Pay Less” at 30 of Park City’s most popular eateries. Participating restaurants are offering prix fixe lunch and dinner menus; lunch menus for $10 or $15 per person and dinner menus for $20 or $40 per person.
Check out the Dine About menus from some of our favorite restaurants:
Bill White Restaurant Group’s distinctive restaurants all have tempting and affordable menus. For lunch there’s Billy Blanco’s – $10 Lunch and Sushi Blue – $10 Lunch, and for dinner head to Chimayo – $40 3 Course Dinner, Ghidotti’s – $40 3 Course Dinner or the venerable special occasion spot Grappa – $40 3 Course Dinner.
Main Street faves include Café Terigo – $40 3 Course Dinner and Park City Provisions by Riverhorse and Riverhorse on Main are each offering delectable menus.
Become a Blind Dog VIP Member and reserve a table for the Dine About deal at Blind Dog – $40 4 Course Dinner
Enjoy some of Deer Valley Resort’s legendary restaurants during Dine About – Deer Valley Grocery Café – $10 Lunch and check out The Brass Tag’s – $20 3 Course Dinner
The Grub Steak Restaurant’s $40 3 Course Dinner includes a trip to their famous salad bar!
Hearth and Hill and Twisted Fern are relative newcomers to the Park City food scene and already getting raves. Hearth and Hill $40 3 Course Dinner and Twisted Fern $40 3 Course Dinner
Red Tail Grill in Canyons Village is offering both a $15 Lunch and a $40 3 Course Dinner along with gorgeous mountain scenery.
Park City Lodging has terrific pricing during the fall, so come visit and Dine About town!
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Published on Thursday, October 10, 2019